• 03/14/2020

    Backyard Berry Care

    $0.00
    This is a free event! Please register so we know you're coming! Saturday March 14, 11:00 am - 12:00 pm Learn the basics of backyard berry care with Farmer Justin. This will include site preparation, planting layout, pruning, trellising, and common pest and disease issues. The focus will be on small fruit: blackberries, blueberries, raspberries, and strawberries. *Registration for this event will close 24 hours prior to event. Event subject to cancelation if minimum number of attendees is not met. In the event of cancelation you will be notified by phone and email prior to class. Full refunds will be issued within 48 hours.
  • 02/26/2022

    Backyard Fruit Tree Care

    $10.00
    Saturday February 26th 10 am - 11 am There's nothing like growing your own fruit! Learn the skills you need to make your fruiting trees productive for years to come. Topics include pruning, pollination, pest and disease prevention and fertilization.
  • 11/06/2021

    Cooking with Pumpkin

    $15.00
    Saturday, Nov 6th, 10 a.m. - 11 a.m. Pumpkins are delicious and nutritious! Learn how to take your Halloween decor from whole pumpkin to gourmet dish in this class taught by farmer Justin featuring autumn inspired sweet and savory recipes.
     
    Attendee information is entered during checkout.
  • CSA Share

    $250.00$600.00
    A weekly box of freshly harvest fruits and vegetables from our farm program! If you are registering as a new member please select 'Pay in Full'. If you are an existing CSA member that already paid a $100 deposit please select 'Pay Remainder'. Check out our optional bread add-on! To pay for your CSA with EBT (SNAP or Food Stamps) click here.
  • Saturday December 4th, 10 a.m. - 11a.m. Decorate your own gorgeous holiday wreath. We'll supply you with everything you need to decorate your 22" Noble Fir Wreath but we encourage you to bring family keepsakes to make your wreath truly one of a kind!
  • 10/26/2021

    Fall/ Extended Season CSA Share

    $140.00$240.00
    A weekly box of fruits and vegetables from our community-supported agriculture program! The fall CSA runs for 8 weeks from October 26- December 17. Late-season shares feature delicious fall and winter harvested veggies including (but not limited to) winter squash, all sorts of root vegetables, greens, broccoli, cauliflower, cabbage, Brussels sprouts and other holiday meal favorites! Please specify a share size and pick up day of the week to see pricing. You will be charged a $10 tote deposit for each share that is refunded at the end of the season when you return your last tote. Want to pay for your CSA with SNAP benefits and get double the value? Learn more here.
  • Gift Card

    $10.00$5,000.00
    Make the holidays a little more special with a Blooming Junction Gift Card!
  • 02/05/2022

    Houseplant Basics

    $12.00
    Saturday February 5th, 10 a.m. - 11a.m. Welcome to our new Retail Greenhouse, and our expanded selection of houseplant! Learn the basics of watering, fertilizing, potting and lighting, as well as selecting the perfect plant buddies for your space. Registration includes one mini houseplant!
  • 02/19/2022

    Kokedama

    $25.00
    Saturday February 19th, 10 a.m. - 11a.m. Join us as we learn and create the traditional bonsai form of kokedama. During this hands-on workshop we'll go over the craft and care of these beautiful living sculptures. You'll take home your own kokedama creation, ready to display!
  • 01/29/2022

    Macrame Plant Hanger

    $45.00
    Saturday January 29th, 10 a.m. - 12 p.m. Macrame plant hangers are cute, stylish and fun to make! Join us for this hands-on workshop where you'll learn the basics of macrame, and take home your very own ready to hang plant holder. All materials are provided, just add your favorite houseplant or select one from our expanding inventory!
  • 01/22/2022

    Make Your Own Kombucha

    $25.00
    Saturday January 22nd, 10 a.m. - 11a.m. Kombucha is a delicious fermented probiotic beverage with many health benefits including improved digestion, inflammation, immune function, and countless others. Come learn the ins and outs of brewing this bubbly drink and take home everything you need to get started at home. This class is taught by Oregonic Tonic, local brewers of organic, craft kombucha! In addition to admission to the class, the class fee includes:
    • 1 SCOBY
    • Kombucha starter liquid
    • Large kombucha brewing jar
  • Saturday March 5th 10 am - 11 am It's time to start planning your summer garden! We'll cover starting seeds indoors, planning your garden layout, when to direct sow and transplant vegetables, herbs and more!
  • 02/12/2022

    Rose Care 101

    $10.00
    Saturday February 12, 10:00 am - 11:00 pm Have you been dissatisfied with the Roses you've grown in the past, or have never considered growing Roses? If so, this class is for you! Ron will be sharing his knowledge on pre-Spring pruning, planting bare-root Roses, deadheading, and tips on how to keep your roses disease and pest free!  
  • 10/30/2021

    Sauerkraut

    $15.00
    Saturday, October 30th, 10 a.m. – 11 a.m.
    Learning how to make sauerkraut is fun and easy, and homemade sauerkraut is full of probiotics and beneficial bacteria. Our expert kraut maker, Justin, will teach you all you need to know to make your own healthy sauerkraut at home, and you’ll take home your own sample.
    Attendee information is entered during checkout.
  • Saturday November 20th, 1 p.m. - 2 p.m. Craft your own handmade Thanksgiving centerpiece made with fresh, aromatic mixed greens, fresh flowers, candles, and a bow are ready for the Holiday Season. We will walk you step by step through the centerpiece making process, sharing tips on how to get the most out of your materials and ending up with a creation you'll be proud to share with your friends and family this Thanksgiving and for weeks after! The 10 a.m. section of this class is now sold out.
  • Saturday November 20th, 10 a.m. - 11a.m. Craft your own handmade Thanksgiving centerpiece made with fresh, aromatic mixed greens, fresh flowers, candles, and a bow are ready for the Holiday Season. We will walk you step by step through the centerpiece making process, sharing tips on how to get the most out of your materials and ending up with a creation you'll be proud to share with your friends and family this Thanksgiving and for weeks after!

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