CLASS Making Sourdough Bread
Saturday, November 16th from 10:30am -11:30am
Welcome to another great class on fermentation taught by local slow food expert Charlene Murdock. This class will uncover the time-honored secrets of creating authentic and delicious sourdough bread.
Participants will each get to take home their own sourdough starter along with a deeper appreciation for the rich history and traditions of bread-making.
Original price
$20.00
-
Original price
$20.00
Original price
$20.00
$20.00
-
$20.00
Current price
$20.00
Cancellations must be made 72 hours prior to event in order to qualify for a refund.